Chunk Foods Vegan Steak Products *NOT Gluten-Free*
Chunk Foods' plant-based meats are high in protein, low in calories, and low in sodium. Chunk Foods uses a solid-state fermentation method that allows them to precisely control the texture, juiciness, fiber direction, and size of the plant-based meat. This technology enables them to create a realistic whole-cut experience, unlike traditional extrusion methods.
Available in an 8oz Slab, great for serving sliced cuts, the 8oz Slab brings bold flavor and a meaty bite to every dish. Whether baked, smoked, or grilled, it’s loaded with 24g of protein and ready in minutes. This Slab can be cut lenghwise and width-wise to serve 2-4 people with sliced cuts.
Available in a thick 6oz Steakhouse Cut, This premium cut is made for grill masters and dinner enthusiasts alike. With 37g of protein, it’s crafted to replicate the perfect steakhouse experience at home—pan-seared, grilled, or oven-roasted. This Steak can be cut in half to easily provide 2 servings.
The products are designed to be cooked like traditional meat and can be pan-seared, grilled, smoked, or stewed, among other methods. Our favorite method: marinate in Primal Kitchen Sugar Free Sauce, and airfry or bake at 400 degrees for 20 minutes, flipping halfway through.
Chunk Steak will be shipped Frozen with icepacks and Dry Ice for shipments with more than a 2-day delivery. Upon receipt, please Freeze if you own't be consuming right away. Once fully thawed, Chunk Steak Products should be cooked and consumed within 10 days. Inner Packages are commercially vacuum sealed for your protection.
Ingredients
Water, Cultured Soy Protein (Defatted Soy Flour, Soy Protein Isolate, Wheat Gluten), Coconut Oil, Natural Flavors, Beet Juice Concentrate (For Color), Salt, Iron Bisglycinate [Iron], Cyanocobalamin [Vitamin B12]. CONTAINS: Wheat, Soy
Traits and Certifications:
CERTIFIED KETO
CERTIFIED KOSHER
CHOLESTEROL FREE
NON GMO
PLANT BASED
PRESERVATIVE FREE
VEGAN
